A List of Pertinent Books
This is not a selective list, and it is also not exhaustive. Because the annotated bibliography of articles includes almost nothing about books, this list is intended to help to provide some of that missing information for people wanting more depth of discussion than can be provided by even a large collection of articles.
Books about Food and Farming:
Altered Genes, Twisted Truth: How the Venture to Genetically Engineer Our Food Has Subverted Science, Corrupted Government, and Systematically Deceived by Steven Druker
Cows Save the Planet: And Other Improbable Ways of Restoring Soil to Heal the Earth by Judith D. Schwartz
The Soil Will Save Us: How Scientists, Farmers, and Foodies Are Healing the Soil to Save the Planet by Kristin Ohlson
The Grazing Revolution: A Radical Plan to Save the Earth (TED Book 39) by Allan Savory
Grass, Soil, Hope: A Journey Through Carbon Country by Courtney White
The GMO Deception: What You Need to Know about the Food, Corporations, and Government Agencies Putting Our Families and Our Environment at Risk by Sheldon Krimsky
Foodopoly: The Battle Over the Future of Food and Farming in America by Wenonah Hauter
The World According to Monsanto by Marie-Monique Robin
Monsanto vs. the World: The Monsanto Protection Act, GMOs and Our Genetically Modified Future by Jason Louv
Seeds of Deception: Exposing Industry and Government Lies About the Safety of the Genetically Engineered Foods You're Eating by Jeffrey M. Smith
Genetic Roulette: The Documented Health Risks of Genetically Engineered Foods by Jeffrey M. Smith
The Microbe Manual by Elaine Ingham and Carole Ann Rollins
Nature’s Solution Microbe Poster, Microbes in Soil, Compost, Castings, by Nature’s Solution
Food Politics: What Everyone Needs to Know® by Robert Paarlberg
The Meat Racket: The Secret Takeover of America's Food Business by Christopher Leonard
Bet the Farm: How Food Stopped Being Food by Frederick Kaufman
Stuffed and Starved: The Hidden Battle for the World Food System by Raj Patel
The Chain: Farm, Factory, and the Fate of Our Food by Ted Genoways
Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit by Barry Estabrook
Food Politics: How the Food Industry Influences Nutrition and Health (California Studies in Food and Culture) by Marion Nestle
Pandora's Lunchbox: How Processed Food Took Over the American Meal by Melanie Warner
The American Way of Eating: Undercover at Walmart, Applebee's, Farm Fields and the Dinner Table by Tracie McMillan
The Unsettling of America: Culture & Agriculture by Wendell Berry
Salt Sugar Fat: How the Food Giants Hooked Us by Michael Moss
Every Twelve Seconds: Industrialized Slaughter and the Politics of Sight (Yale Agrarian Studies Series) by Timothy Pachirat
Agricultural and Food Controversies: What Everyone Needs to Know® by F. Bailey Norwood
The Omnivore's Dilemma: A Natural History of Four Meals by Michael Pollan
In Meat We Trust: An Unexpected History of Carnivore America by Maureen Ogle
The Third Plate: Field Notes on the Future of Food by Dan Barber
Genetically Modified Foods vs. Sustainability by Bruno McGrath
Food Fight: The Citizen's Guide to the Next Food and Farm Bill by Daniel Imhoff
Rebuilding the Foodshed: How to Create Local, Sustainable, and Secure Food Systems (Community Resilience Guides) by Philip Ackerman-Leist
Food Policy in the United States: An Introduction (Earthscan Food and Agriculture) by Parke Wilde
Fast Food Nation: The Dark Side of the All-American Meal by Eric Schlosser
Food Inc.: A Participant Guide: How Industrial Food is Making Us Sicker, Fatter, and Poorer-And What You Can Do About It by Participant Media
In Defense of Food: An Eater's Manifesto by Michael Pollan
The Unhealthy Truth: One Mother's Shocking Investigation into the Dangers of America's Food Supply-- and What Every Family Can Do to Protect Itself by Robyn O'Brien
Seeds of Destruction: The Hidden Agenda of Genetic Manipulation by William F. Engdahl
Cooked: A Natural History of Transformation by Michael Pollan
Fresh Fruit, Broken Bodies: Migrant Farmworkers in the United States (California Series in Public Anthropology) by Seth Holmes
Farmageddon: The True Cost of Cheap Meat by Philip Lymbery
The Omnivore's Dilemma: The Secrets Behind What You Eat, Young Readers Edition by Michael Pollan
Cultivating Food Justice: Race, Class, and Sustainability (Food, Health, and the Environment) by Alison Hope Alkon
Behind the Kitchen Door by Saru Jayaraman
What to Eat by Marion Nestle
Defending Beef: The Case for Sustainable Meat Production by Nicolette Hahn Niman
American Wasteland: How America Throws Away Nearly Half of Its Food (and What We Can Do About It) by Jonathan Bloom
The Urban Food Revolution: Changing the Way We Feed Cities by Peter Ladner
GMO Free Diet: How to stay healthy by identifying and avoiding dangerous foods by Matthew Johnson
Hungry for Profit: The Agribusiness Threat to Farmers, Food, and the Environment by Frederick Buttel and Fred Magdoff
Food Justice (Food, Health, and the Environment) by Robert Gottlieb
Food, Inc.: Mendel to Monsanto--The Promises and Perils of the Biotech Harvest by Peter Pringle
The Ethics of What We Eat: Why Our Food Choices Matter by Peter Singer
Animal, Vegetable, Miracle: A Year of Food Life by Barbara Kingsolver
Folks, This Ain't Normal: A Farmer's Advice for Happier Hens, Healthier People, and a Better World by Joel Salatin
Food Fight: The Inside Story of The Food Industry, America's Obesity Crisis, and What We Can Do About It by Kelly Brownell
Diet for a Hot Planet: The Climate Crisis at the End of Your Fork and What You Can Do About It by Anna Lappe
Fatal Harvest: The Tragedy Of Industrial Agriculture by Andrew Kimbrell
The CAFO Reader: The Tragedy of Industrial Animal Factories (Contemporary Issues) (Prometheus) by Daniel Imhoff
Pig Tales: An Omnivore's Quest for Sustainable Meat by Barry Estabrook
Closing the Food Gap: Resetting the Table in the Land of Plenty by Mark Winne
Tomorrow's Table: Organic Farming, Genetics, and the Future of Food by Pamela C. Ronald
Fair Food: Growing a Healthy, Sustainable Food System for All by Oran B. Hesterman
The Politics of Food Supply: U.S. Agricultural Policy in the World Economy (Yale Agrarian Studies Series) by Bill Winders
Animal Factory: The Looming Threat of Industrial Pig, Dairy, and Poultry Farms to Humans and the Environment by David Kirby
Deconstructing Monsanto by Chris Kanthan
Food Tyrants by Nicole Faires
The Corporate Reapers—The Book of Agribusiness by A.V. Krebs
Books about Pesticides, Herbicides, and Much More:
The Toxicology and Biochemistry of Insecticides
March 4, 2008 by Simon J. Yu
A Bitter Fog: Herbicides and Human Rights
November 21, 2014 by Carol Van Strum
Pesticides in Fruits and Vegetables
May 1998 by Susan E. Kegley and Laura J. Wise
The Myths of Safe Pesticides
September 15, 2014 by Andre Leu
Pesticide Chemistry and Biosciences: The Food-Environment Challenge
May 31, 1999 by G.T. Brooks and T. Roberts
Herbicide Classes in Development: Mode of Action, Targets, Genetic Engineering, Chemistry
September 23, 2011 by Peter Böger and Ko Wakabayashi
The Pesticide Encyclopedia
December 22, 2014 by K. Paranjape and V. Gowariker
Hayes' Handbook of Pesticide Toxicology, Third Edition
January 20, 2010 by Robert Krieger
Transgenic Herbicide Resistance in Plants
December 18, 2014 by V. S. Rao
TOX-SICK: From Toxic to Not Sick
April 14, 2015 by Suzanne Somers
Fate of Pesticides and Chemicals in the Environment (Environmental Science and Technology: A Wiley-Interscience…
December 1991 by Jerald L. Schnoor
Handbook of Natural Pesticides: Insect Attract Repellents, Volume VI
March 5, 1990 by E. David Morgan and N. Bhushan Mandava
Brain Maker: The Power of Gut Microbes to Heal and Protect Your Brain–for Life
April 28, 2015 by David Perlmutter
Pesticide Application Methods
December 19, 2000 by Graham Matthews
Basic Guide to Pesticides: Their Characteristics and Hazards
September 21, 1992 by Rachel Carson Counsel Inc.
Handbook of Pesticides: Methods of Pesticide Residues Analysis
September 14, 2009 by Leo M.L. Nollet and Hamir S. Rathore
The Autoimmune Solution: Prevent and Reverse the Full Spectrum of Inflammatory Symptoms and Diseases
January 27, 2015 by Amy Myers M.D.
Hashimoto's Thyroiditis: Lifestyle Interventions for Finding and Treating the Root Cause
May 31, 2013 by Izabella Wentz PharmD and Marta Nowosadzka MD
“‘Herbicides,’ ‘pesticides’ convenient covers for ‘poison’.” (Local Opinion)(Survey): An article from: The Register-Guard…
March 2, 2011 by Unavailable
The Paleo Cardiologist: The Natural Way to Heart Health
June 2, 2015 by Jack Wolfson
Effortless Healing: 9 Simple Ways to Sidestep Illness, Shed Excess Weight, and Help Your Body Fix Itself
February 24, 2015 by Dr Joseph Mercola and David Perlmutter
Wheat Belly Total Health: The Ultimate Grain-Free Health and Weight-Loss Life Plan
September 16, 2014 by William Davis MD
Sittig’s Handbook of Pesticides and Agricultural Chemicals, Second Edition
September 17, 2014 by Richard P. Pohanish
Pest Control Simplified for Everyone: Kill, Repel, or Mitigate Pests With or Without Pesticides
March 1, 2011 by Danny Ledoux
Pesticide Formulation and Adjuvant Technology
May 22, 1996 by Chester L. Foy and David W. Pritchard
Pesticide Profiles: Toxicity, Environmental Impact, and Fate
March 12, 1997 by Michael A. Kamrin
The Food Babe Way: Break Free from the Hidden Toxins in Your Food and Lose Weight, Look Years Younger, and Get…
February 10, 2015 by Vani Hari and Mark Hyman
Pesticides in Household, Structural and Residential Pest Management (ACS Symposium Series)
February 9, 2010 by Chris Peterson and Daniel Stout
Turf Grass: Pesticide Exposure Assessment and Predictive Modeling Tools (ACS Symposium Series)
July 26, 2010 by Mary Nett and James Carleton
Pesticides (Special Publications)
December 31, 1995 by G. Best and A. Ruthven
Pesticide Regulation and the Endangered Species Act (ACS Symposium Series)
March 26, 2013 by Kenneth D. Racke and Bernalyn McGaughey
The Gerson Therapy: The Proven Nutritional Program for Cancer and Other Illnesses
October 1, 2001 by Charlotte Gerson and Morton Walker
Reviews of Environmental Contamination and Toxicology: Continuation of Residue Reviews
September 23, 2011 by George W. Ware
Silent Spring
October 22, 2002 by Rachel Carson and Linda Lear
Pesticide Impact on Stream Fauna: With Special Reference to Macroinvertebrates
December 17, 2009 by R. C. Muirhead-Thomson
Let it Rot!: The Gardener's Guide to Composting (Third Edition) (Storey's Down-to-Earth Guides)
March 1, 1998 by Stu Campbell
A Beginner's Guide to Garden Pests and Diseases: Organic Control of Pests - Insecticides, Pesticides, Fungicides…
May 6, 2014 by John Davidson and Dueep J. Singh
The Juice Lady's Anti-Inflammation Diet: 28 Days to Restore Your Body and Feel Great
January 6, 2015 by Cherie Calbom MS CN
Trace Determination of Pesticides and their Degradation Products in Water (BOOK REPRINT) (Techniques and Instrumentation…
December 15, 1997 by Damia Barcelo and M.-C. Hennion
The Complete Book of Pesticide Management: Science, Regulation, Stewardship,and Communication
June 17, 2002 by Fred Whitford
Agrochemical and Pesticides Safety Handbook
May 22, 1998 by Michael F. Waxman
The Primal Blueprint: Reprogram your genes for effortless weight loss, vibrant health and boundless energy (Primal…
December 31, 2009 by Mark Sisson
Staying Focused In A Hyper World: Book 1; Natural Solutions For ADHD, Memory And Brain Performance
September 1, 2014 by John Gray
ISO 8524:1986, Equipment for distributing granulated pesticides or herbicides - Test method
August 23, 2007 by ISO TC 23
201 Organic Baby Purees: The Freshest, Most Wholesome Food Your Baby Can Eat!
December 15, 2011 by Tamika L. Gardner
Straw Bale Gardens Complete: Breakthrough Vegetable Gardening Method - All-New Information On: Urban & Small Spaces…
January 29, 2015 by Joel Karsten
The Earth-Sheltered Solar Greenhouse Book
February 5, 2013 by Mike Oehler (Author), Ross (Author, Illustrator), Anita Bedard (Author, Illustrator), Katie Purviance (Author, Illustrator), Cassie Eisenhower (Author, Illustrator), Chandel Oyharsabal (Author, Illustrator), Sarah Tye (Author, Illustrator), David Fairall (Author, Illustrator), Rob Roy (Author, Foreword)
The Campbell Plan: The Simple Way to Lose Weight and Reverse Illness, Using The China Study's Whole-Food, Plant-Based…
March 24, 2015 by Thomas Campbell and T.Colin Campbell
A Bone to Pick: The good and bad news about food, with wisdom and advice on diets, food safety, GMOs, farming,…
May 5, 2015 by Mark Bittman
Biochemistry and Physiology of Herbicide Action
April 1982 by Carl Fedtke
Pesticides and the Immune System: The Public Health Risks
April 1996 by Robert Repetto and Sanjay S. Baliga
Pesticide Use in U.S. Agriculture: 21 Selected Crops, 1960-2008
September 15, 2014 by Jorge Fernandez-Cornejo and Richard Nehring
The New Organic Grower: A Master's Manual of Tools and Techniques for the Home and Market Gardener (A Gardener's…September 20, 2011 by Eliot Coleman and Sheri Amsel
Trowel and Error: Over 700 Tips, Remedies and Shortcuts for the Gardener
January 15, 2002 by Sharon Lovejoy
Gaia's Garden: A Guide to Home-Scale Permaculture, 2nd Edition
October 21, 2009 by Toby Hemenway
My Organic Life: How a Pioneering Chef Helped Shape the Way We Eat Today
April 21, 2015 by Nora Pouillon and Laura Fraser
Agricultural Chemicals: Herbicides/2002 : Book II
December 2002 by W. T. Thomson
Raw and Simple Detox: A Delicious Body Reboot for Health, Energy, and Weight Loss
May 15, 2015 by Judita Wignall
Organophosphates Chemistry, Fate, and Effects
February 11, 1992 by Janice E. Chambers and Patricia E. Levi
Understanding Nutrition
July 27, 2012 by Eleanor Noss Whitney and Sharon Rady Rolfes
Collaborative International Pesticides Analytical Council Handbook: Physico-Chemical Methods for Technical and…
January 5, 2005
The Homegrown Paleo Cookbook: Over 100 Delicious, Gluten-Free, Farm-to-Table Recipes, and a Complete Guide to…
March 10, 2015 by Diana Rodgers and Robb Wolf
Lawn Gone!: Low-Maintenance, Sustainable, Attractive Alternatives for Your Yard
February 12, 2013 by Pam Penick
The Botany of Desire: A Plant's-Eye View of the World
June 12, 2001 by Michael Pollan
Business Ethics: Ethical Decision Making & Cases
January 1, 2014 by O. C. Ferrell and John Fraedrich
Handbook of Natural Pesticides: Methods,Theory and Practice, Volume I
March 21, 1985 by N. Bhushan Mandava and E. David Morgan
Thrive: The Vegan Nutrition Guide to Optimal Performance in Sports and Life
December 23, 2008 by Brendan Brazier and Hugh Jackman
The Science of 2, 4, 5 - T and Associated Phenoxy Herbicides (Environmental Science and Technology: A Wiley-Interscience…
May 7, 1980 by Rodney W. Bovey and Alvin L. Young
The Omnivore's Dilemma for Kids: The Secrets Behind What You Eat
October 15, 2009 by Michael Pollan
Pesticide Chemistry
January 1, 1989 by Gyorgy Matolcsy
Emerging Technologies and Management of Crop Stress Tolerance: Volume 2 - A Sustainable Approach
May 2, 2014 by Parvaiz Ahmad and Saiema Rasool
Grow A Chemical Free Organic Garden
May 9, 2015 by Belinda Gibbons
Outsmart Your Cancer: Alternative Non-Toxic Treatments That Work (Second Edition) - With Audio CD Transcript
August 1, 2009 by Tanya Harter Pierce
Mycelium Running: How Mushrooms Can Help Save the World
March 8, 2011 by Paul Stamets
Natural Strategies For Cancer Patients
October 1, 2003 by Russell Blaylock M.D.
Pesticide Regulation Handbook: A Guide for Users
August 22, 1994 by Janice Greene
Superfoods: The Food and Medicine of the Future
June 1, 2010 by David Wolfe
Pesticides in Surface Waters: Distribution, Trends, and Governing Factors (Pesticides in the Hydrologic System…
November 1, 1997 by Steven J. Larson and Paul D. Capel
Pesticide Use in U.S. Agriculture: 21 Selected Crops
December 6, 2014 by United States Department of Agriculture
Single Pesticide Volume: The Triazine Herbicides (Reviews of Environmental Contamination and Toxicology) (Volume…
September 12, 2014 by Francis A. Gunther and Jane Davies Gunther
The Science of Skinny: Start Understanding Your Body's Chemistry--and Stop Dieting Forever
July 3, 2012 by Dee McCaffrey
Grow thy Own: A Simple Guide to Organic Gardening. (Improve Soil Structure, Healthy Organic Plants, Abundant Heirloom…
March 27, 2014 by Kevin Kerr
Pesticide Environmental Fate: Bridging the Gap between Laboratory and Field Studies (ACS Symposium Series 813)
April 11, 2002 by Warner Phelps and Kim Winton
Pesticides and the Future: Minimizing Chronic Exposure of Humans and the Environment
January 1, 1999 by R.J. Kuhr and Naoki Motoyama
8 Weeks to Optimum Health: A Proven Program for Taking Full Advantage of Your Body's Natural Healing Power
July 17, 2013 by Andrew Weil, MD
The Warrior Diet: Switch on Your Biological Powerhouse For High Energy, Explosive Strength, and a Leaner, Harder…
March 3, 2009 by Ori Hofmekler and Harvey Diamond
Gardening: 5 in 1 Combo Set - Square Foot Gardening + Container Gardening + Vertical Gardening + Straw Bale Gardening…
April 17, 2015 by Joy Louis and Valerie Childs
Prediction of gas chromatography/electron capture detector retention times of chlorinated pesticides, herbicides…
April 11, 2007 by J. Ghasemi and S. Asadpour
The Flat-Belly Kitchen: Superfoods For A Flat Stomach: Lose 2-3 Inches From Your Belly In Less Than A Month
December 29, 2013 by Catherine Ebeling RN BSN and Mike Geary
How prevalent are pesticides? Groundbreaking research shows that residue from pesticides and herbicides is extensive…
July 31, 2005 by John K. Ashby
Barron's AP Environmental Science, 6th Edition
January 1, 2015 by Gary S. Thorpe M.S.
Forgotten Skills of Backyard Herbal Healing and Family Health
February 10, 2015 by Caleb Warnock and Kirsten Skirvin
The Healthy Slow Cooker Cookbook: 150 Fix-and-Forget Recipes Using Delicious, Whole Food Ingredients
February 20, 2015 by Rockridge Press
Gardening Techniques For Beginners: Easy Organic Gardening Secrets And Techniques
January 26, 2015 by Gloria MacGregor
The Maker’s Diet: The 40-day health experience that will change your life forever
July 1, 2013 by Jordan Rubin
Organic Lies: Misconceptions of the United States Organic Act in America and the World
November 26, 2009 by Mary Choate
New Discoveries in Agrochemicals (ACS Symposium Series)
January 6, 2005 by J. Marshall Clark and Hideo Ohkawa
Synthesis and Chemistry of Agrochemicals Series VII (ACS Symposium Series) (v. 8)
February 1, 2007 by John W. Lyga and George Theodoritis
Restoring Your Digestive Health:: How The Guts And Glory Program Can Transform Your Life
May 1, 2003 by Jordan S. Rubin and Joseph Brasco
The World Peace Diet
July 1, 2005 by Will Tuttle
Eating for Beauty
March 8, 2011 by David Wolfe
Integrated Pest Management: Current Concepts and Ecological Perspective
August 28, 2013 by Dharam P Abrol
Eat-Taste-Heal: An Ayurvedic Cookbook for Modern Living
February 15, 2006 by Thomas Yarema and Daniel Rhoda
Restoration Agriculture
January 1, 2013 by Mark Shepard
The Encyclopedia of Natural Medicine, Third Edition
July 17, 2012 by Michael T. Murray and Joseph Pizzorno
Corporate Reapers: The Book of Agribusiness
February 1992 by A. V. Krebs
Hungry for Profit: The Agribusiness Threat to Farmers, Food, and the Environment
September 1, 2000 by Frederick Buttel, Fred Magdoff and John Bellamy Foster
Poison Spring: The Secret History of Pollution and the
EPA
April 8, 2014 by E.G. Vallianatos and McKay Jenkins
Our Daily Poison: From Pesticides to Packaging, How Chemicals Have Contaminated the Food Chain and Are Making…
December 9, 2014 by Marie-Monique Robin and Allison Schein
The World According to Monsanto
2011 by Marie-Monique Robin
Mini Farming: Self-Sufficiency on 1/4 Acre
April 1, 2010 by Brett L. Markham
The Essential Urban Farmer
January 10, 2012 by Novella Carpenter and Willow Rosenthal
Urban Farming: Sustainable City Living in Your Backyard, in Your Community, and in the World
April 26, 2011 by Thomas Fox
Farm City: The Education of an Urban Farmer
June 11, 2009 by Novella Carpenter
The Backyard Homestead: Produce all the food you need on just a quarter acre!
February 11, 2009 by Carleen Madigan
Food and the City: Urban Agriculture and the New Food Revolution
February 14, 2012 by Jennifer Cockrall-King
The Urban Homestead (Expanded & Revised Edition): Your Guide to Self-Sufficient Living in the Heart of the City…
June 1, 2010 by Kelly Coyne and Erik Knutzen
Vertical Gardening for Beginners: How To Grow 40 Pounds of Organic Food in a 4x4 Space Without a Yard (vertical…
January 2, 2015 by CJ Jackson
Little House in the Suburbs: Backyard farming and home skills for self-sufficient living
January 16, 2012 by Deanna Caswell and Daisy Siskins
A Chicken in Every Yard: The Urban Farm Store's Guide to Chicken Keeping
March 22, 2011 by Robert Litt and Hannah Litt
Backyard Farming: The Beginners Guide to Growing Food and Raising Micro-Livestock in Your Own Mini Farm: (Urban…
August 11, 2014 by Elizabeth Bolling
Farming Cuba: Urban Agriculture From the Ground Up
May 27, 2014 by Carey Clouse
Soil biology primer
2002 by Elaine R Ingham and others
Teaming with Nutrients: The Organic Gardener's Guide to Optimizing…
by Jeff Lowenfels
Teaming with Microbes: The Organic Gardener's Guide to the Soil Food…
by Jeff Lowenfels
The Field Guide I for Actively Aerated Compost Tea
by Elaine Ingham, PhD
10 Steps to Gardening with Nature
by Carole Ann Rollins
The Field Guide II for Compost Tea
by Elaine Ingham, Ph.D.
Compost Tea Making: For Organic Healthier Vegetables, Flowers,…
by Marc Remillard
Microorganism Poster
Adding Biology for Soil and Hydroponic Systems
Teaming with Microbes: The Organic Gardener's Guide to the Soil Food Web, Revised Edition…
The Rodale Book of Composting: Easy Methods for Every Gardener
by Grace Gershuny
Worms Eat My Garbage: How to Set Up and Maintain a Worm…
by Mary Appelhof
The Secret Life of Compost: A Guide to Static-Pile Composting…
by Malcolm Beck
Roots Demystified: Change Your Gardening Habits to Help Roots Thrive
by Robert Kourik
Managing Cover Crops Profitably
by SARE Outreach
The Market Gardener: A Successful Grower's Handbook for Small…
by Jean-Martin Fortier
The North American Maria Thun Biodynamic Calendar 2015
by Matthias Thun
Farming the Woods: An Integrated Permaculture Approach to Growing…
by Ken Mudge
The Holistic Orchard: Tree Fruits and Berries the Biological Way
by Michael Phillips
The Resilient Farm and Homestead: An Innovative Permaculture and Whole…
by Ben Falk
Edible Forest Gardens (2 volume set)
by Dave Jacke
A valuable book list assembled for the September 2015 Soil Not Oil Conference in California is at:
http://soilnotoilcoalition.org/why-soil-not-oil/recommended-books/